TIPS FOR THE KITCHEN

PAM® Cooking Spray is helpful in every situation in the kitchen. From grilling tips to baking tips, PAM has you covered!
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Cooking Tips

15 Total
When cooking meals for the week ahead, spray the foil with PAM before covering to freeze, so your dishes come out cleanly when you eat them later.
—Susan,
Mount Airy, NC
Suggested Product:
PAM Original
view cooking tip
Coat your skillet with PAM and pull food right off.
—Laurinda, Santa Clara CA
Suggested Product:
PAM Original
Prevent eggs from sticking by spraying your dishes with PAM.
—Danica, Tuscon, AZ
Suggested Product:
PAM Original
view cooking tip
Spray the salad bowl with PAM before adding lettuce, vegetables, or dressing to get a lighter, healthier salad.
—Tom, Christiansburg, VA
Suggested Product:
PAM Original
Spray your measuring containers before measuring shortening for cooking or baking to prevent sticking and make cleanup easy.
—Elliza, Taylorsville, GA
Suggested Product:
PAM Baking
view cooking tip
Video Tip
When making oatmeal on the stovetop, spray your saucepan with PAM beforehand for easy cleanup.
—Pam, Salem, NH
Suggested Product:
PAM Butter
Chopping nuts? Spray your food processor beforehand with PAM to make cleanup easy.
—K, Overland Park, KS
Suggested Product:
PAM Original
view cooking tip
Coat your food processor or blender blades before use to make cleanup a breeze.
—Jean, Harlingen, TX
Suggested Product:
PAM Canola
Cover the inside of a foil pan with PAM before adding prepared stuffing or dressing to make cleanup easy.
—Trish, San Diego, CA
Suggested Product:
PAM Original
Coat your stainless steel egg poacher with PAM before use, and the eggs will slide right onto your toast when it's time to eat. Plus, cleanup is a snap.
—Marlene, Sun City West, AZ
Suggested Product:
PAM Original
When cooking rice or short pasta (such as orzo), spray the pan with PAM before adding the water. It will keep the rice or pasta from sticking to the bottom of the pan.
—Debbie,
Clearwater, FL
Suggested Product:
PAM Original
When prepping potatoes, spray your knives with PAM to prevent sticking.
—Jerry, Stafford, KS
Suggested Product:
PAM Original
view cooking tip
Spray your dish with PAM before poaching eggs. It'll prevent the egg whites from sticking and make cleanup a cinch.
—Sue, Barrington, IL
Suggested Product:
PAM Original
Working with peanut butter? Spray the knife with PAM for easy cleanup.
—Trish, San Diego, CA
Suggested Product:
PAM Original

Grilling Tips

6 Total
Grilling a tin foil dinner? Spray the foil before you insert you meat, veggies, and potatoes, and the food won't stick to the foil on the grill.
—Ca, Indianapolis, IN
Suggested Product:
PAM Grilling
Spray your barbeque skewers with PAM before adding meat and veggies, so your shish kabobs are easy to eat.
—Tonya, Newark, DE
Suggested Product:
PAM Grilling
view grilling tip
Spray PAM right onto your cold grill to prevent meat from sticking.
—David, Birmingham, AL
Suggested Product:
PAM Grilling
Spray PAM on your pepper grilling rack to prevent jalapeno poppers from sticking—and make cleanup easy.
—Rock, New York City, NY
Suggested Product:
PAM Grilling
Spray PAM right onto your grill to prevent meat from sticking.
—David, Birmingham, AL
Suggested Product:
PAM Grilling
view grilling tip
When grilling fish, spray aluminum foil with PAM before placing the fish on the foil. You won't waste a single bite and cleanup is a breeze.
—Deborah, Vero Beach, FL
Suggested Product:
PAM Grilling

Baking Tips

24 Total
Prevent cheese from sticking and lumping when you spray your grater with PAM.
—Briley, Martinez, CA
Suggested Product:
PAM Original
view baking tip
Prevent pound cake from sticking (and retain a perfect shape) by prepping the pan with PAM.
—Hannah, Mears, MI
Suggested Product:
PAM Baking
When baking with honey, spray your measuring spoon and/or cup with PAM before measuring, so the honey slides out with ease.
—Cynthia, Lawndale, CA
Suggested Product:
PAM Baking
view baking tip
Spray your measuring containers before measuring shortening for cooking or baking to prevent sticking and make cleanup easy.
—Elliza, Taylorsville, GA
Suggested Product:
PAM Baking
Give your peanut brittle a hint of butter flavor (and make cleanup easy) when you prep the cookie sheet with PAM.
—Quinn, Fosston, MN
Suggested Product:
PAM Butter
view baking tip
Transporting cupcakes? Spray a thin layer of PAM on the plastic wrap to prevent frosting from sticking.
—Amanda, Thousand Oaks, CA
Suggested Product:
PAM Baking
Got kids? Use PAM to prep the sheet of an Easy-Bake-Oven to prevent their creations from sticking.
—Caroline, Miami, FL
Suggested Product:
PAM Baking
When using 3D cake pans, coat the pans with PAM first and then coat with a light layer of flour to prevent sticking.
—Kalen, Puyallyp, WA
Suggested Product:
PAM Baking
Prevent cupcakes and muffins from sticking to the paper by spraying it with PAM before you drop in the batter.
—Tammy, Chula Vista, CA
Suggested Product:
PAM Baking
view baking tip
Banana bread is easier to pull off when you coat your pan in PAM.
—Anne, San Diego, CA
Suggested Product:
PAM Butter
Spray PAM on your pan to help the paper stay in place. Then, spray the top of the paper with PAM to make cleanup easy—and add a light golden brown finish to your food.
—Jeanne,
Conroe, TX
Suggested Product:
PAM Butter
Cover your cake pans with PAM to ensure your cakes come out easily. Plus, cleanup is a cinch.
—Lyndsay, Lewiston, ME
Suggested Product:
PAM Baking
Video Tip
Spray your cookie sheets with PAM. It's easier to cleanup—and your cookies come off the sheets with ease.
—Nicole, Myrtle Beach, FL
Suggested Product:
PAM Baking
view baking tip
Chopping nuts? Spray your food processor beforehand with PAM to make cleanup easy.
—K, Overland Park, KS
Suggested Product:
PAM Original
view baking tip
Coat your food processor or blender blades before use to make cleanup a breeze.
—Jean, Harington, TX
Suggested Product:
PAM Original
Working with peanut butter? Spray the knife with PAM for easy cleanup.
—Trish, San Diego, CA
Suggested Product:
PAM Original
Before cutting homemade caramels spray your knife blade with PAM so it cuts cleanly and won't stick.
—Eileen, McFarland, WI
Suggested Product:
PAM Baking
When cooking meals for the week ahead, spray the foil with PAM before covering to freeze, so your dishes come out cleanly when you eat them later.
—Susan, Mount Airy, NC
Suggested Product:
PAM Original
view baking tip
Prevent jello from sticking by prepping the mold with PAM.
—Jill, Northfield, OH
Suggested Product:
PAM Original
Spray your cookie scoop with PAM to help the dough fall out easier.
—Quinn, Fosston, MN
Suggested Product:
PAM Baking
Spray PAM on the inside of your pie tin prior to adding your pie crust so your slices come out nice and clean when slicing.
—Christine, Des Moines, IA
Suggested Product:
PAM Baking
Coat your pastry cutters with PAM before cutting. You'll get better shaped dough that doesn't stick—and easier cleanup.
—Julie, Wichita, KS
Suggested Product:
PAM Baking
view baking tip
Prep your rolling pin and counter tops with PAM instead of flower to get perfect, moist rolls every time.
—Karla, Emmett, ID
Suggested Product:
PAM Baking
view baking tip

Food Prep Tips

4 Total
When storing leftovers, spray the insides of plastic storage baggies before putting your food inside. Your leftovers will come out cleanly and intact.
—Jennifer, Mount Pleasant, SC
Suggested Product:
PAM Original
When spraying PAM, do it over an open dishwasher. That way, the dishwasher takes care of anything you over spray.
—Laura, Franktown, CO
Suggested Product:
PAM Original
Coat your food processor blades before use to make cleanup a breeze.
—Jean, Harlingen, TX
Suggested Product:
PAM Original
Before bread has risen, help keep the moisture in by covering the bread in PAM-covered plastic wrap.
—S, Lawrenceville, GA
Suggested Product:
PAM Butter

Clean Up Tips

20 Total
Spray your dish with PAM before poaching eggs. It'll prevent the egg whites from sticking and make cleanup a cinch.
—Trish, San Diego, CA
Suggested Product:
PAM Original
Video Tip
Working with peanut butter? Spray the knife with PAM for easy cleanup.
—Trish, San Diego, CA
Suggested Product:
PAM Original
Keep grilling tools sparkling clean by spraying them with PAM before use.
—Rachel, Wheaton, IL
Suggested Product:
PAM Grilling
view cleanup tip
Coat your pastry cutters with PAM before cutting. You'll get better shaped dough that doesn't stick — and easier cleanup.
—Julie, Wichita, KS
Suggested Product:
PAM Baking
Prevent eggs from sticking by prepping your dishes with PAM.
—Danica, Tuscon, AZ
Suggested Product:
PAM Original
Chopping nuts? Spray your food processor beforehand with PAM to make cleanup easy.
—K, Overland Park, KS
Suggested Product:
PAM Original
view cleanup tip
Spray the inside of your drip bucket with PAM. That way, when the fat hardens after cooking, it's a cinch to clean up.
—Linda, Vista, CA
Suggested Product:
PAM Original
When spraying PAM, do it over an open dishwasher. That way, the dishwasher takes care of anything you over spray.
—Laura, Franktown, CO
Suggested Product:
PAM Original
Spray your measuring containers before measuring shortening for cooking or baking to prevent sticking and make cleanup easy.
—Elliza, Taylorsville, GA
Suggested Product:
PAM Baking
view cleanup tip
Cover the inside of a foil pan with PAM before adding prepared stuffing or dressing to make cleanup easy.
—Trish, San Diego, CA
Suggested Product:
PAM Original
Give your peanut brittle a hint of butter flavor (and make cleanup easy) when you prep the cookie sheet with PAM.
—Quinn, Fosston, MN
Suggested Product:
PAM Butter
view cleanup tip
Coat your stainless steel egg poacher with PAM before use, and the eggs will slide right onto your toast when it's time to eat. Plus, cleanup is a snap.
—Marlene, Sun West City, AZ
Suggested Product:
PAM Original
Spray PAM on your pan to help the paper stay in place. Then, spray the top of the paper with PAM to make cleanup easy—and add a light golden brown finish to your food.
—Jeanne,
Conroe, TX
Suggested Product:
PAM Butter
Cover your cake pans with PAM to ensure your cakes come out easily. Plus, cleanup is a cinch.
—Lyndsay, Lewiston, ME
Suggested Product:
PAM Baking
Combat 6-8 hours of cooked-on food by spraying PAM on the inside of your crockpot before use.
—Cynthia, North Bergen, NJ
Suggested Product:
PAM Original
view cleanup tip
Spray your cookie sheets with PAM. It's easier to cleanup—and your cookies come off the sheets with ease.
—Nicole, Myrtle Beach, FL
Suggested Product:
PAM Baking
view cleanup tip
Coat your food processor or blender blades before use to make cleanup a breeze.
—Jean, Harlingen, TX
Suggested Product:
PAM Original
Spray a light coating of PAM on your plastic storage containers before leftovers. It makes cleanup easier and also prevents staining.
—Jennifer, Mount Pleasant, SC
Suggested Product:
PAM Original
view cleanup tip
When making oatmeal on the stovetop, spray your saucepan with PAM beforehand for easy cleanup.
—Pam, Salem, NH
Suggested Product:
PAM Original
* vs. leading cooking sprays (except olive oil), after spraying on glass bakeware, baking at 400°F for 30 min, cooling, and then washing in standard home dishwasher with detergent and repeating 4 times

 
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