google ad services image

Creamy Polenta with Garlic

recipe image

Cornmeal is transformed into a creamy polenta recipe when made with garlic-seasoned chicken broth and cream cheese

  • 10 prep time (minutes)

  • 20 total time (minutes)

  • servings

0 of 5 (0 ratings)

Print Share

Ingredients

  • PAMĀ® Organic Olive Oil No-Stick Cooking Spray
  • 1 tablespoon minced fresh garlic
  • 3-1/2 cups reduced-sodium chicken broth, divided
  • 1 cup yellow cornmeal
  • 2 ounces 1/3 less fat cream cheese (Neufchatel)

Directions

  1. Spray large saucepan with cooking spray. Add garlic; cook over medium-high heat 1 to 2 minutes or until golden brown, stirring frequently. Add 2-1/2 cups broth; bring to a boil.
  2. Combine remaining 1 cup broth and cornmeal. Gradually add to broth in saucepan, stirring constantly with wire whisk until well blended.
  3. Cook over low heat 5 minutes or until thickened, stirring constantly. Add cream cheese; cook and stir until cream cheese is melted completely and mixture is well blended.

Nutrition Information Per Serving

  • 113 calories

  • 2 gram total fat

  • 4 gram protein

View Complete Nutrition Information

Nutrition Information
close
Amount per Serving
Calories 113  
  % Daily Value*
Total fat 2 gram 4%
Saturated fat 1 gram 6%
Cholesterol 6 mg 2%
Sodium 321 mg 13%
Carbohydrate 18 gram 6%
Dietary fiber 1 gram 3%
Sugars 1 gram
Protein 4 gram
Vitamin A   2%
Vitamin C   1%
Calcium   2%
Iron   7%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information

Cook’s Tip

Ratings & Reviews

0 people have reviewed Creamy Polenta with Garlic

Write Your Review For:

Creamy Polenta with Garlic

Cornmeal is transformed into a creamy polenta recipe when made with garlic-seasoned chicken broth and cream cheese

Your Recipe Rating
Whoa partner, rate this here recipe first.
Your Review


  Cancel

You have successfully submitted your rating or review for this recipe. If you submitted a review, please note that it might take up to 72 hours for your review to appear on our site.