Linzer Cookies Recipe

Linzer Cookies

Raspberry preserves sandwiched between buttery cut-out cookies

Prep Time
Total Time


  • 1-3/4 cups all-purpose flour
  • 1/2 cup almond flour/meal
  • 1 teaspoon baking powder
  • 1/2 cup Fleischmann's® Original-stick, softened (1/2 cup = 1 stick)
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • PAM® Original No-Stick Cooking Spray
  • 3 tablespoons seedless red raspberry preserves
  • 1 tablespoon confectioners' sugar
Makes: 18 servings (1 cookie each)

Nutrition Information Per Serving

Total Fat
View Complete Nutrition Information >


  1. Mix flour, almond flour and baking powder in small bowl; set aside.
  2. Beat Fleischmann's and granulated sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; mix well. Add flour mixture; beat until well blended.
  3. Divide dough into four equal portions; wrap individually with plastic wrap. Refrigerate at least 1 hour or overnight.
  4. Preheat oven to 350°F. Spray baking sheets with cooking spray. Place 1 portion dough on lightly floured work surface; roll to 1/8-inch thickness. Cut into round shapes with 2-1/2-inch cookie cutter. Place cookies, 1 inch apart, on baking sheet. Cut three (1/4-inch) circles from half of the cookies using a sharp knife. Repeat with remaining dough, re-rolling scraps as needed.
  5. Bake 8 to 10 minutes or just until edges are browned lightly. Remove to wire racks; cool completely.
  6. Assemble cookies by spreading 1/2 teaspoon preserves onto each solid cookie; top with 1 cut-out cookie. Sift confectioners' sugar over assembled cookies. Store in airtight container at room temperature.
Nutrition Information close
Amount per Serving
Calories 135  
  % Daily Value*
Total fat 6 g 9%
Saturated fat 1 g 6%
Cholesterol 10 MG 3%
Sodium 80 MG 3%
Carbohydrate 18 g 6%
Dietary fiber 1 g 3%
Sugars 8 g
Protein 2 g
Vitamin A   5%
Vitamin C   0%
Calcium   2%
Iron   4%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
0 Reviews for Linzer Cookies
* Overall Rating:

* Review
You have 1,000 characters remaining.
Submit cancel

You have successfully submitted your rating or review for this recipe. If you submitted a review, please note that it might take up to 72 hours for your review to appear on our site.

Real tips from real people. We want to hear from you. How do you use PAM as a shortcut in the kitchen - and everywhere you cook? Submit Your Tip
* vs. leading cooking sprays (except olive oil), after spraying on glass bakeware, baking at 400°F for 30 min, cooling, and then washing in standard home dishwasher with detergent and repeating 4 times