10 gram total fat
26 gram protein
|Amount per Serving|
|% Daily Value*|
|Total fat||10 gram||15%|
|Saturated fat||4 gram||18%|
|Dietary fiber||3 gram||14%|
8 people have reviewed Stuffed Chicken Burritos
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April 24, 2013
This would be an awesome recipe if it wasn't loaded with enough sodium to drop a horse....
March 18, 2013
great! I left the lettuce out and served it on top. It was great to reheat. I served with lettuce, cheese and tomatoes
March 18, 2012
Great recipe!! It lends itself well as a good base and is very economical. The only problem is there are no leftovers.. :-)
March 17, 2012
The usual suspects for ingredients; however, I prefer the (maze) tortillas versus the flour. Actually with some adjustments you can make enchiladas with similiar ingredients.
March 15, 2012
I made this recipe once before too. I made it i the crock pot & slow cooked the chicken in the tomato sauce with the seasonings. My husband loved it.
February 13, 2012
These were easy to make and were very good! I would definitely make them again. My husband and picky 2 year old loved them. They are very filling & there are plenty leftovers!