7 easy & yummy gluten-free dessert recipes

The gluten-free era has arrived. But eliminating gluten from your diet doesn’t mean you have to sacrifice flavor. Here are seven easy and delicious gluten-free recipes that are sure to satisfy your dietary needs as well as your sweet tooth!

Caramelized Pineapple with Toasted Coconut

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No gluten in this baby. This recipe is made with fresh pineapple topped with caramel sauce and toasted coconut. So good!

Gluten Free Almond, Coconut, Chocolate Chip Cookies

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Get your cookie on with this recipe that is made with rice flour, chocolate morsels, shredded coconut and slivered almonds.  

Gluten Free PB&J Bars

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PB&J sandwiches are probably giving you flashbacks to your childhood. Take a step into the present with this modern take on the classic sandwich, which is made into bars using gluten-free flour.

Gluten Free Peanut Butter and Banana Crepe Stack

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Crepe recipe layered with creamy peanut butter, chocolate-flavored hazelnut spread and sliced bananas. Need we say more?

Hot Cocoa Banana ‘Ice Cream’

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Even in the coldest of seasons, turning down good ice cream is hard. The best part of this ice cream is that you make it yourself with a few simple ingredients like banana, hot cocoa mix, whipped cream and milk.

Quick Peanut Butter Cookies

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Bake your cookies in under 30 minutes using only three ingredients. And yes, you guessed it: they're gluten-free.

Make a batch out of this recipe—you won’t be disappointed! With only three ingredients and with a prep and bake time of 30 minutes, this is one easy dessert to whip up.

Skillet Fruit Crisp with Gluten Free Granola

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Skillet recipes are hot right now (no pun intended)! So we had to include a skillet dessert in this list. This recipe is made with real fruit, granola, and served with Reddi-wip®.